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Old October 22nd, 2007, 9:53 pm
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anabel  Undisclosed.gif anabel is offline
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Join Date: 24th September 2004
Location: Godric's Hollow
Posts: 9,184
Re: "separated by a common language"

English scones use baking powder (baking soda) as a raising agent, and are somewhere between bread and cake - more solid than cake but sweeter than bread.

They are served with butter and jam, or if you are in the West Country, with clotted cream and jam. A cup of tea is almost compulsory!



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